Croissant

Pure Butter Croissant.

Key features

Pure butter (18%) puff pastry
Already pre-glazed and pre-proved

Croissant

Product
informations

Ref. 401258

Defrost time: 30 minutes at ambient T°

Baking time : 18 - 20 minutes at 180°C.

Weight : 65g

Quantity per box : 68

Product
informations

Ref. 401258

Defrost time: 30 minutes at ambient T°

Weight :

Quantity per box : 68

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