Inspirations Pâtissières Crème Brûlée, filled with vanilla and caramel made with salted AOP butter from Isigny, Topping crispy crepes flakes.

Inspirations Pâtissières Crème Brûlée

Inspirations Pâtissières Crème Brûlée, filled with vanilla and caramel made with salted AOP butter from Isigny, Topping crispy crepes flakes.


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Inspirations Pâtissières Crème Brûlée

Product
informations


440095

Thawing time 30min

Ventilated oven: bake the pastries for 16-18min at 160-165 ° C in the preheated oven to around 165-170 ° C. Sole oven: use double plating to avoid overcooking. Bake the pastries for 20-22 min at 175-180 ° C in the preheated oven to around 180-185 ° C.

Weight : 85g
Quantity per box : 70

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