An extended range with delicious fondant fillings.<br><br> Have your customers try and discover these new flavours for even more pleasure!

Red fruit filling Pasteis de Nata

An extended range with delicious fondant fillings.

Have your customers try and discover these new flavours for even more pleasure!


Key features
  • A respect for the traditional recipe: crisp puff pastry and cream with eggs and milk
  • 3 new recipies EVEN MORE DELICIOUS!: Cocoa-hazelnut, lemon, and red berries
  • Pasteis de nata have been awarded Saveur de l'Année 2018 for food service.
Red fruit filling Pasteis de Nata

Product
informations


540005

Defrost at room temperature for 20-30 minutes then warm in a preheated oven at 160-180°C for 8-10 minutes.
Or Put the frozen pasteis directly into a preheated oven and warm at 160-180°C for 10-12 minutes.


Weight : 240g
Quantity per box : 12 blisters de 4 pastels

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