Mixed Pain au chocolat

Traditionnal pain au chocolat based on vegetable oil.

Product
informations

Ref. 403044

Proving time: 2h-2h30 at 26-28°C

Before baking, glaze with eggs. Baking time : 13 minutes at 180°C.

Weight : 65g

Quantity per box : 180

Ref. 403044

Weight :

Quantity per box : 180

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